The pair chose the flavour to enable drinkers to enjoy the ultimate Mindful aperitif. Agua de Madre kefir water is naturally sparkling, vegan, low sugar and packed with 55 billion live cultures per 100ml and certified organic by the soil association. It’s the perfect Mindful Aperitif with 1.2% abv – light, refreshing and zesty with a lovely subtle bitterness coming through.
BLOOD ORANGE BITTERS
Agua de Madre Partners with Mindful Drinks expert Camille Vidal To Create a Delicious New Flavour
Agua de Madre leading the new feel good drinks category has teamed up with Camille Vidal founder of La Maison Wellness and creator of Mindful CocktailsTM to design and launch a delicious new kefir water flavour, Blood Orange Bitters.
The pair chose the flavour to enable drinkers to enjoy the ultimate Mindful aperitif. Agua de Madre kefir water is naturally sparkling, vegan, low sugar and packed with 55 billion live cultures per 100ml and certified organic by the soil association. It’s the perfect Mindful Aperitif with 1.2% abv – light, refreshing and zesty with a lovely subtle bitterness coming through.
AGUA DE MADRE PARTNERS WITH MINDFUL DRINKS EXPERT
CAMILLE VIDAL TO CREATE A DELICIOUS NEW FLAVOUR
Agua de Madre leading the new feel good drinks category has teamed up with Camille Vidal founder of La Maison Wellness and creator of Mindful CocktailsTM to design and launch a delicious new kefir water flavour, Blood Orange Bitters.
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BLOOD ORANGE BITTERS
MEET BLOOD ORANGE BITTERS
MEET BLOOD ORANGE BITTERS
new, blood ORANGE BITTERS
Launching on the first day of spring the new flavour celebrates the delicious blood oranges currently in season. Founder Nicola Hart and Camille Vidal have worked closely to create the ultimate combination of bitters and blood orange.
PRICES START FROM £15.00 FOR 4 X 33CL
Nicola Hart founder of Agua de Madre comments:
"Camille Vidal is really championing the mindful drink category leading the way to ensure people enjoy their drinks. She is an amazing flavour creator with a wonderful palate and extensive knowledge of the industry. It has been an absolute pleasure to work with her to create this flavour”
Nicola Hart founder of Agua de Madre comments:
"Camille Vidal is really championing the mindful drink category leading the way to ensure people enjoy their drinks. She is an amazing flavour creator with a wonderful palate and extensive knowledge of the industry. It has been an absolute pleasure to work with her to create this flavour”
CAMILLE VIDAL / LA MAISON WELLNESS
ABOUT
Camille Vidal is the Founder of La Maison Wellness and creator of Mindful Cocktails™ . She is a globally recognized drinks expert turned mindfulness, yoga, Meditation teacher and a Holistic Health Coach. A true pioneer, Camille is on a mission to inspire the world to bring mindfulness into our glass showing how to drink well and live well. Named Forbes Women Leading the Drinks Industry, International Best Ambassador at Tales of Cocktails and Bar World 100 Industry most influential figures in 2019 and 2020, Camille brings expertise and lifestyle together with recipes for Joie de vivre. Leading voice in the mindful drinking movement, cocktail creator, keynote speaker, creative consultant, yoga & meditation teacher and wellness supporter, she empowers people to find their balance in and out of the glass.
Author of two books, How To Drink French Fluently and How To Spritz French, her expertise in the industry have helped her grow the home of the healthy hedonist and inspiration for living well; La Maison Wellness.
Website – www.lamaisonwellness.com
Social Handles - @madamecamillevidal @lamaisonwellness
Agua de Madre
ABOUT
Founded in 2017 from Nicola Hart's kitchen table. Agua de Madre is leading the way in the mindful drinks sector. The water kefir is packed with 55 billion live cultures, is certified organic by the Soil Association, vegan, naturally fermented, sparkling and low in sugar it is also award winning, having secured the Imbibe No-Low fermented drinks award. The Remedio Naturale is a delicious sustainable bi product made from the fermentation process of the water kefir. It is stocked in leading restaurants, delis and health food stores including Planet Organic, Revital, Farmdrop, SuperMarket of Dreams, Not on the High Street, Moro and Morito. In 2019, Hart launched the Casa de Madre, a Fermentary/Tap house in Hackney, London where the drinks are made, bottled and distributed.
